Bang! Burger: American smash burgers in Rustavi

The reason burgers were invented. Red onion, iceberg and tomato bring the freshness, and the crispy patty pulls it all together.

Smoke, bacon and crispy onions in one combo. For anyone who wants a little Texas in every bite.

Two patties, two cheeses, zero regrets. The cheese melts between the patties and turns them into one big, crispy Bang.

Three patties, three times the happiness. This combo is for those who don't do half measures and meet hunger head-on.

Onion that brings smiles, not tears. We press thin-sliced onion into the patty and turn it into sweet caramel on the hot griddle.

Not for the faint-hearted. Fire guaranteed. Pepper Jack lights the flame, and the jalapeño handles the rest.

Bacon, cheese and you. The perfect triangle. We fry the bacon till it crunches, so you hear it with every bite.

Two Double Bang!, two people and zero arguing over who gets more. Perfect for a date, a movie night or hanging out with a friend.

Family dinner, now with burgers. Two Double Bang! for the hungriest, two Classics for the pickiest and cheese fries for everyone to attack together.

Simply perfect, like in an American diner. One patty, cheese, fresh veggies and Bang sauce. A classic that never gets old.

Our calling card: two thin, crispy patties, two slices of American cheese and Bang sauce. One taste and you'll know why we're called Bang.

Jalapeño and Pepper Jack. Grab some water first. If you love it hot, this is your new favorite burger. If not, it's about to be.

BBQ sauce, bacon and crispy fried onions. Sweet, smoky and a little cheeky, like any good American barbecue.

The onion is smashed right into the patty and caramelizes on the hot griddle. A legend from Oklahoma that made it all the way to Rustavi.

Bacon makes everything better, that's a fact. Here it meets a double patty, cheese and fresh veggies, so it's a fact squared.

360 grams of fresh meat. Challenge accepted? This burger demands two hands, an empty stomach and total commitment.

Some fries always beat no fries. Just enough to keep your burger company.

Not too much, not too little, just right. Golden, crispy and salty, exactly how fries should be.

Fries taking a bath in cheese. Warm cheddar sauce coats every single fry, so don't forget the napkins.

Sharing? We won't tell. A big serving of golden fries that lasts till the end credits.

Fries, cheese, bacon, jalapeño. The full set. This isn't a side anymore, it's a main course of its own.

An old, loyal friend who'll never let you down. Fries without ketchup? Not on our watch.

Our secret sauce. We don't share the recipe with anyone. We'll tell you one thing: with fries and burgers, it makes everything right.

Smoky and sweet, Texas style. For fries, burgers and anything that needs a little smoke.

Warm cheddar for fries, and not just fries. Dip, taste, repeat.

Burgers and cola: a perfect match, always. Half a liter of ice-cold Coca-Cola to make every bite feel brand new.